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(Woodhead Publishing in food science, technology, and nutrition, no. 264) Handbook of food allergen detection and control

Simon Flanagan. (Woodhead Publishing in food science, technology, and nutrition, no. 264) Handbook of food allergen detection and control (Woodhead Publishing an imprint of Elsevier, 2013, 453 pp.)
Author: Simon Flanagan
ISBN: 9781782420217,1782420215
Size: 3 MB [pdf]
Topic:
Periodical:
Series: Woodhead Publishing in food science, technology, and nutrition, no. 264
Language: English
ID: 1307040
Date Added: 2015-01-09 18:00:00

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